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    8 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    A Vegan offering that will satisfy every taste in the house. The Asian flair along with the healthy foundation of this recipe has made this a regular meal in our household.

    Recipe #405034

    I needed a beef appetizer for a holiday party and could not find a suitable recipe in my normal places so I found a recipe in the halls of the WWW and modified it to my needs. This was a winner with the carnivores and pairs well with a Washington Pinot Noir

    Recipe #344553

    I needed a beef appetizer for a holiday party and could not find a suitable recipe in my normal places so I found a recipe in the halls of the WWW and modified it to my needs. This was a winner with the carnivores and pairs well with a Washington Pinot Noir

    Recipe #344351

    If you are tired of the same old sloppy, heavy, kid style of after dinner dessert you must adopt this simple yet regal offering for the more sophisticated you may be serving. Bailie's works nicely too in place of the Cream de Coco. Kids like it too just eliminate the Cream De Coco.

    Recipe #287180

    A beautiful side salad that is completely healthy and impresses everyone. I got this from a vegetarian cookbook and have adopted it with a number of modifications that suits my taste at the moment. You could add Crab to the avocados or use other kinds of beans. You could use different herbs and kinds of mustard. The options are plentiful!

    Recipe #236931

    This meatloaf is as good or better than the "animal protein" version, but with cholesterol levels as they are this vegetarian version is good tasting and good for you. I really enjoyed this as a meatloaf sandwich. This is a variation of a vegan recipe I found in a vegetarian magazine.

    Recipe #222624

    Easy, tasty meatloaf using the microwave to keep it moist. No hard crust or burnt sauce. It is a staple in our home.

    Recipe #184818

    Quick, lite, and generally healthy yet satisfying for the meat lover. This recipe is a variation on a basic steak salad with a delicious dressing and additional spices. Great southwest flavor always gets high marks from guests.

    Recipe #142440


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