Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Ethan's Mom's Public Recipes
    Lost? Site Map

    Recipe Box is Here

    Save your favorite recipes

    Upload your own

    Create and manage Shopping Lists

    Share with friends

    46 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    These don't taste like it, but they're actually not a sin to eat! 1 points plus per cup for all you WW junkies!

    Recipe #245649

    I make a similar salad using bok choy or napa cabbage. I haven't tried this recipe yet but I already know it will be delicious!

    Recipe #240357

    This dip is very good, very addicting!

    Recipe #242104

    I haven't tried this yet but it sounds interesting and easy!!

    Recipe #267281

    I saw Rachael make this on her talk show. Looks lovely!

    Recipe #258902

    I just watch Rachael make this and it looks easy and yummy! I can't wait to make it! Note: I have noted that the artichoke, spinach and pizza dough are 8 ounce sizes. Use whatever size you have available.

    Recipe #259836

    This is a great way to make pizza in the summer without heating up your kitchen! I use this recipe for all kinds of parties....everyone gets to make their own!

    Recipe #237619

    Another "Top Secret Recipe." I haven't tried this yet but I plan to this weekend!

    Recipe #245309

    Very quick and easy! This is a fool proof way to make biscotti!

    Recipe #356448

    A co-worker of mine has introduced me to this dip.  I have had others, but this one seems really interesting to me.  I boiled the boneless chicken in water and hot sauce - made it really moist and easy to shred. I prefer to serve the celery on the side but my friend likes the crunch that it adds to the dip. This dip was such a hit at my last party!!

    Recipe #282848

    The best sipping drink over the holidays. Nice and creamy and so much fun to make (you have to taste as you go!)!

    Recipe #236257

    A great side dish to any meal. I serve it with my Phyllo Chicken.

    Recipe #236245

    A very easy way to wow your guests! Light and crispy, this chicken dish is sure to please...

    Recipe #236243

    I've had these a few times right from Anna's cafe. I decided to try and make them on my own....and they turned out great! My husband frequently requests them!

    Recipe #240766

    This is Todd Wilbur's (Top Secret Recipes) version of Cinnabon's Strawberry Lemonade.

    Recipe #389590

    I can't wait to try this!

    Recipe #403526

    I got this recipe from a local winery where my husband and I celebrated our 1st anniversary. I have made some variations and just love this tart. I serve it with a salad and of course a glass of crisp white wine!

    Recipe #237591

    Yummy addition to soups and stews! Comfort food for sure!

    Recipe #236258

    I haven't tried this yet but I am looking for a replacement for Tim Hortons iced cap. I got really addicted to these while I was pregnant and haven't been able to get over it yet - my son is 10 months old! Let me know how you like this...

    Recipe #237739

    I was so glad to come across these! I used to get something similar at a local restaurant but they no longer make this menu item. I haven't tried these yet but I watched them being made and it seemed very easy. These can be frozen for up to three months and re-heated in the oven or microwave.

    Recipe #242035

    « Previous 1 2 3 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites