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    67 Recipes

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    If you love beans, you will LOVE this recipe. I also used a can of great northern beans and omitted the croutons to lower the calories. [Adapted from the Culinary Institute of America].

    Recipe #163061

    From the Culinary Institute of America. A very easy and elegant side dish.

    Recipe #160829

    I found this recipe in a 2002 Pittsburgh newspaper and adapted it just a bit to suit my family's tastes. The original called for canned asparagus (YUCK!), but I used fresh and just blanched them quickly in boiling water before baking. It's very easy and quite good! I hope you try it!

    Recipe #228895

    This is from "Lidia's Italian Table" cookbook (Lidia Matticchio Bastianich). She is one of my all-time favorites! If you can get to one of her restaurants (I went in Kansas City), you will not be sorry. These crepes are absolutely delicious!

    Recipe #158021

    Dr. Andrew Weil's version of this bread is a bit more heart healthy with the use of canola oil and the use of honey for sweetness.

    Recipe #156338

    I found this recipe many years ago in a Church cookbook. This is easy and very tasty!

    Recipe #166468

    Got this recipe from Lorac on the Eastern European thread. It's GREAT! Easy to make and relatively inexpensive since it is mostly vegetables. My husband, who is Serbian, loved it! Sorry some of the ingredients are in metric, but I just guessed on some of them as noted in the directions. I'm just guessing on the servings since it made quite a large pot of stew. Enjoy!

    Recipe #217398

    Quick and easy to make; A great way to use up leftover broccoli.

    Recipe #151695

    This is a GREAT healthy recipe from Dr. Weil. My family LOVES this recipe. Enjoy!

    Recipe #152246

    Very easy to make and a great comfort food!

    Recipe #147908

    From Epicurious. Caramelized apples can be made 1 day ahead and cooled completely, uncovered, then chilled, covered. Reheat over low heat. Cake can be made 1 day ahead and cooled completely, uncovered, then kept, loosely covered with plastic wrap, at room temperature.

    Recipe #159783

    A great side dish! [From Better Homes & Gardens.]

    Recipe #158114

    These are a quick and easy pan cookie with a very nice texture and flavor. I found this recipe in the 2006 Kraft Holiday Bliss magazine.

    Recipe #200961

    Found this recipe in a local magazine where we used to live. Easy and very tasty!

    Recipe #162526

    From Epicurious.com. This torte is a masterful mix of textures: The top crust bakes up with a hint of crackly crunch, giving way to a moist, light interior studded with tiny bits of hazelnut.

    Recipe #161302

    Very similar to South Beach recipes, but this is from Andrew Weil, M.D. This is an unbelievably quick and easy dessert!

    Recipe #157462

    From Epicurious.... Just in time for Valentine's Day!

    Recipe #154087

    These are amazing! From Epicurious.com

    Recipe #162453

    A light breakfast pancake. [This recipe makes only one serving so you should adjust accordingly. From Dr. Weil.com]

    Recipe #157617

    This is my 93 year old Grandma's recipe. We make it every year for holidays and special occasions. It freezes very well.

    Recipe #146308

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