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    9 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I found this in Paula's New Magazine. I felt it would be great for a Valentine's dinner. Paula says this cake is great alone, but it can be topped with vanilla ice cream or a raspberry sauce. The recipe can be made ahead and refrigerated for 2 to 3 days.

    Recipe #154126

    Recipe by Chef Micheal LaDuke - Senior Director of Culinary Development at Red Lobster. Came from Red Lobster's website. The recipe is no longer on the site, but it's a good thing I posted it here. Enjoy!

    Recipe #384019

    We got this recipe from a friend, after trying them at a get together. They are so good. We make these for our New Year's Eve Bash. We love them! Enjoy!

    Recipe #185714

    My husband says this is the best hot chocolate he has every tasted. My son and sister can't seem to get enough of it either. I've shared it over the years and everyone says it's Amazing. I even had people tell me I should sell it. Great for Holiday Gifts!

    Recipe #260236

    A yummy dip great for partys and easy to make. Enjoy!

    Recipe #384000

    Great easy spread for crackers. You can use it for a sandwiches. Tweaked for our tastes. Put we enjoy it.

    Recipe #520334

    Saw it on facebook and didn't see it here. Had to share. Estimated on amount it makes and prep time.

    Recipe #504537

    An idea we came up with after hearing about it. Sounded good andhad to try it for ourselves. This is my own version and the way my family likes it!

    Recipe #485817

    My grandmother found this recipe in a magazine many moons ago. It is a Christmas staple. They smell great baking, taste devine, and make great gifts. Someone always brings these to our family reunions and there are never any left. Enjoy!

    Recipe #332408

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