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    6 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    66 Reviews |  By Jo

    This is THE BEST cake!! It is so good! At potlucks and get-togethers, it always disappears quickly. I love the light lemon flavor and the moistness of the cake. I got the recipe from my mother. It's always been a family favorite.

    Recipe #31500

    7 Reviews |  By Jo

    I LOVE these minty cookies! They are soooo good, are deliciously moist and melt in your mouth. The recipe is originally from Toll House's "Best Loved Cookies" recipe book. **NOTE**: It is easy to make regular chocolate chips minty (if you have trouble finding mint-morsels) by placing them in a jar and taping a mint-extract soaked cottonball to the lid. After sealing and waiting a day or two, chips will absorb the scent and taste minty. OR just use chocolate chips and add about 1/4 tsp (or more depeding on how much you like mint!) mint extract to the dough along with the vanilla.

    Recipe #29043

    24 Reviews |  By Jo

    A delicious easy healthy cobbler. I love the way the peaches and blueberries taste and how they mix together. This cobbler's moist bread is halfway inbetween cake and biscuit. A definite winner! It's one of my favorites!

    Recipe #18358

    9 Reviews |  By Jo

    This is the best banana bread. It's also low in fat and calories. I was pleasantly surprised to find that it is moist and not rubbery like other low-fat baked products can be. My family raved about it. I found it from Betty Crocker's website.

    Recipe #17255

    38 Reviews |  By Jo

    Small peanut butter balls that taste even better than Reese's Cups. The taste so good- be careful, they are addictive!

    Recipe #16716

    24 Reviews |  By Jo

    Everyone I know loves these cookies. I took a batch to a party once and disappeared within 30 min. with people asking for more. I especially like the cinnamon and sugar. I must admit, it is not my creation; I got it from the Pillsbury Complete Book of Baking.

    Recipe #16482


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