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    125 Recipes

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    A lovely spring roll wrapper cup filled with philly cheese thats been mixed with marie rose sauce with chopped up cooked prawns or smoked salmon folded in. - totally yummy! Better make double as folks keep coming back for more.

    Recipe #512368

    Its a great way to serve appetizers and so easy to make, a light crisp cup thats totally crunchy, with no oil brushed on it at all. Baked in either a muffin or pattie tray

    Recipe #512366

    A delicious smooth tasting soup with a wonderful cheesy flavor. I have never tried making this before and not finding a recipe that truly suited me I decided to experiment using some leeks and celery as well, in other words what I had in the fridge at the time, I was surprised (to be honest) how nice it tasted - hope that you enjoy it as much as we did and by the way it freezes well

    Recipe #512198

    A lovely tangy Jelly, and well worth the effort of making it! I have never made Jelly before and I found this easy recipe on the webb. Having just recently moved into a new house with a large garden we actually "found" a crab apple tree and I was determined to use the ripe fruit. I am so pleased that I did.

    Recipe #507655

    This is a really quick and easy sauce to add to fish and gives it the finishing touch with the lemon giving a bit of a zing. There is enough sauce in this recipe to be able to also use it over hot vegetables if you like.

    Recipe #507654

    So easy to put together when you are in a rush and yet you still want to prepare something that's quick and tasty. I only made this recently when we first moved into a new house and most of my kitchen was still packed away and I only had minimal ingredients.

    Recipe #507653

    A great tasting rice salad with lots of vegetables, you can add so many things from Shrimps to smoked salmon, Bacon or Ham to give it variation. Its easy to put together and simply great for outdoor meals, picnics or buffets when you are expecting a crowd as its easy to double up

    Recipe #499846

    A quick and delicious open sandwich with lots of flavor and just a touch of mayo over the tomato.

    Recipe #497958

    A really nice flavor to this dish. I did not really know what I was going to make the other day so looked in the pantry. I saw that there was a packet of Fajita mix. This was right up my alley and everything fell into place after that. its great for a cool or cold night with loads of taste and its sure not going to blow out the budget either! I served it with hot vegetables but it would be great with rice

    Recipe #497486

    This a a quick and easy pie to put together at the last minute. Its got a great flavour similar to apple strudel. I made this not long ago when I had unexpected friends staying for dinner when all I had were a few apples and remembered the jar of Robertsons fruit mince I had at the back of the pantry!

    Recipe #496450

    This is totally delicious! with a lovely blend of spices that includes chilli and dried garlic. So easy to prepare and everyone loves it.

    Recipe #495037

    A delightfully tangy pickle especially served with cheese or in a sandwich or tossed in a salad

    Recipe #494648

    This recipe was passed on to me by a farmers wife Barbara nearly 50 years ago, they had seven children so be prepared as this makes a big pie! Its a beautiful cheesecake with a wonderful tangy lemon taste and its light not heavy at all and the gingernut biscuit pie crust give it a wonderful contrast of flavours .

    Recipe #492977

    Delicious apple with spiced fruit mince Its real comfort food served either hot or cold, with cream or ice cream, I made this in a hurry when I had unexpected visitors and it really was a hit

    Recipe #491499

    This delightful Christmas cake is traditionally rich, moist and full of flavour, it's probably as old as the hills! It came from my mother's old hand written recipe book written well before the last World War. Mum told me that she got it from her mother and even then it was called mums best Christmas cake - so we wonder just how many generations this goes back. If only recipes could talk what tales they could tell. The only alteration I have made to this cake is to cut the eggs down from 6 to 5 as eggs these days are so big compared to years ago. The ingredients were carefully saved over a few months as rationing was on for many years and this cake always took pride of place for afternoon tea on Christmas day. This cake is so well worth taking the time to make it, I have cut down the amount of eggs to 5 as eggs these days are so much larger than they used to be.

    Recipe #489924

    A delightful Cheese scone with a bit of a zing to really round out the flavour. Everyone enjoys them and they are a favourite either for a light lunch or just a snack! they are a winner at Picnics too. So easy to bake and they freeze well

    Recipe #485711

    Great comfort food! This is a delicious filling for a pot pie or served as a casserole, the flavours of the bacon and leek especially gives this chicken dish a lovely flavour and the herbs finish it off beautifully. Easy to prepare and can be frozen

    Recipe #484910

    Its a really tasty stir fry, full of lots of vegetables with enough chilli to kick up the flavour. I really started out making this yesterday by looking around to see what ingredients I had at the time. I had to scribble down what I had put in it before I forgot so I can make it again for ourselves but I am sure that you will find it enjoyable as well.

    Recipe #483039

    A delicious quick meal with a delicious cheddar cheese sauce poured over the top of the cauliflower - make plenty as everyone wants more.

    Recipe #482988

    A great Chicken Pie with with a lovely hint of lemon and a touch of Thyme giving the perfect blend with the vegetables. Easy to prepare ahead so all you have to do is pop on a pastry lid and bake in the oven, Served with creamy mashed potatoes and peas its real comfort food!

    Recipe #480969

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