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    11 Recipes

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    This recipe is from Mehungry98 on and was titled Chili Burgers. To me, a chili burger is smothered in the bean/meat/chili powder stuff and is almost impossible to eat by hand. This recipe is NOTHING like that, so I renamed it Sweet Italian Burgers. Ground beef and sweet Italian sausage are mixed with the tomato based chili sauce, like the one used to make cocktail sauce. The result is a juicy, mouth watering, savory burger that,omg, is simply amazing. It's way to hard to compare it to any other burger. I don't know just how Italian this is, but the name is now more appropriate.

    Recipe #482067

    From My son's favorite teriyaki chicken recipe and a frequent regular on our rotation. I've changed the baking steps a bit, but the results are the same....wonderful. I want it here for safe keeping. Thanks Marian Collins.

    Recipe #475851

    Really easy, really quick, really moist, and ALWAYS fabulous.

    Recipe #475703

    Ohhh so good. Tastes like chicken divan without the chicken! Makes a great meatless meal, as well as a side dish.

    Recipe #468102

    Courtesy of TOH magazine. This is a "sure thing" hit with everyone I've ever served it to.

    Recipe #468101

    Awesome sammies for any occasion----lunch, dinner, or hearty appetizer. I make these for dinner and serve with soup, but boy would these go over at a U of M tailgate!! Recipe from Caryn Ross and T.O.H. mag.

    Recipe #462356

    A super-easy, super-tasty ravioli dish that my rav-hating kids have fallen for! I often use a combination of both cheese and beef ravioli. You're going to love this!

    Recipe #416536

    Simply fantastic. I could eat this as a main dish!

    Recipe #303673

    I don't know the origins of this dish; I just know that we all LOVE it. Mom always made this for special family dinners when I'd come home to visit in the summer, and my sister and I would fight over the leftovers! Now that I've moved back to my home town, Mom has shared the recipe. My sister and I no longer fight over the kids and I do!

    Recipe #303424

    Refreshing yet decadent!

    Recipe #303013

    I can eat this salsa as a meal It's great with any kind of tortilla chips, but I always use the ones that act more of like a spoon....or Scoop. Heck, forget the chips and just use the spoon! It's just that good. I thank my mom for this keeper.

    Recipe #301593

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