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    7 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This yummy chocolate fudge icing tastes just like the one that is on the Entenmann's Thick Fudge Iced Golden Cake. I created this recipe by combining two recipes from my Great Grandma's recipe DH is from Jersey and he says this reminds him of home. Use this with the following recipe and you'll have a cake with fudge icing that tastes just like the Entenmann's cake... Chocolate Fudge and Golden Layer Cake By spatchcock Added August 12, 2002 | Recipe #36863

    Recipe #511237

    These layered enchiladas are filling and delicious. I also make a version of these for my kids that are cheese without the meat.

    Recipe #217521

    This is the version of enchilada's that my kids love. They don't like meat in theirs so I created this for them.

    Recipe #216859

    This recipe is simple, homemade and very yummy! If I'd let them my kids would eat this with a spoon. I use this sauce in my cheesy enchilada bake Recipe #216859, and in my layered enchilada bake Recipe #217521 . You can half the recipe if you wish. I have a large family and the amount is just right for us. There is usually a small amount leftover we use this when reheating the enchiladas in the microwave (if there are any left). Don't let the list of ingredients intimidate you it is a really simple recipe, the most time spent is simmering the sauce.

    Recipe #216854

    I came up with this inexpensive recipe after several attempts to get rid of these pesky critters. They breed very quickly and it's best to get a handle on them ASAP. This recipe is a combination of several recipes and I have found this to be the best! Let me know what you think. We had a bucket of Margarita Mix that unleashed quite a few of these in our house when we opened it.

    Recipe #191327

    A very tasty easy chicken recipe. My husband created this recipe for a quick and easy supper one night. It was a hit with our five picky kids so now it's a regular weeknight feature. We usually serve this with veggies made in the microwave steamer. You can also change this up a bit by varying the spices added to the chicken. We have tried numerous creations but this combination here is the one that everyone seems to enjoy most.

    Recipe #157464

    This is a recipe that I created because I decorate a-lot of cakes and cupcakes. This works well for decorating, and it has lots of flavor. I let whatever I decorate set uncovered for several hours for the frosting to firm up and then I cover it loosely until time to transport or eat. The only problem I seem to have with this frosting is making sure I get enough for my cakes or cupcakes before the kids or my husband hits the bowl!

    Recipe #157440

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