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    47 Recipes

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    The ULTIMATE BROWNIE! This recipe is from Paula Deen's show. There's probably nothing more that needs saying here! I'll do it anyway, these are absolutely FABULOUS! After this experience, you will never want to fix brownies any other way!

    Recipe #131368

    This is AWESOME!! What an absolutely divine summer treat. Try serving with vanilla ice cream...ooohhh la la!

    Recipe #130197

    Kicked up smoked chicken!! That Cajun touch makes all the difference. You just gotta try it!

    Recipe #129940

    Here's tried and true Texas recipe posted in response to a forum request. This also works well in a crockpot.

    Recipe #129932

    These are so light they don't seem like you're eating bran!! What a tasty way to get your daily dose of fiber! Variations: Add dates, raisins, nuts, or blueberries. Sprinkle cinnamon and sugar on top. Batter will keep in refrigerator 6 weeks if covered. Quantity of muffins is an estimate. Quantity will change depending upon variation.

    Recipe #129921

    This is a luscious variation of a standard creamed spinach. It is full-flavored and mouthwatering. A more classic version would be to leave out the mushrooms.

    Recipe #129797

    Don't throw away that bread!! This is a great way to use up day old bread. The kind of bread that works best is dense French, Italian, or brioche. This is a great brunch item. For a non-alcoholic version, substitute brandy with vanilla extract. Experiment with other extracts too.

    Recipe #129789

    These lovely little morsels are fabulous served on most kinds of crackers as appetizers. No doubt they'll be coming back for more!! You can substitute Parmesan cheese for cheddar cheese to give it an Italian flair.

    Recipe #129785

    These are quick and easy and a crowd pleaser. Your guests will think you worked hours on these, NOT!!

    Recipe #129784

    WOW! Here's a winner for you. This is simply scrumptious.

    Recipe #129635

    This is the ULTIMATE New York Cheesecake. This one is just heavenly!

    Recipe #129612

    Here's an easy recipe for the classic Mud Pie and it is ooohhh sooooo YUMMY!!!

    Recipe #129546

    Here's a classic from the famous Commander's Palace located in the heart of the beautiful Garden District of New Orleans.

    Recipe #129466

    This recipe is from the famed Brennan's Restaurant in New Orleans, Louisiana. It is one Brennan's most famous and most popular desserts. You just don't get any better than this!!

    Recipe #129465

    Pronounced (chop-ee-too-las) This wonderful recipe is from the Tchoupitoulas Plantation Restaurant operated from 1964 till 1991 in the oldest existing building in Jefferson Parish, Louisiana (circa 1790). Built by Jean-Baptiste Drouet as Cedar Grove Plantation. This is a tried and true recipe. It is fabulous all by itself, but it also makes an absolutely killer topping for ice cream or bread pudding.

    Recipe #129094

    Here is a super simple, but absolutely mouth-watering recipe from my dear Mother. You just can't go wrong with this one! Serve with toast or crusty bread. This is so sweet and wonderful you will make it on a regular basis.

    Recipe #129031

    Here's a very quick way of serving mixed vegetables that just may make you put away your steamer for forever! You can make this with any vegetables you happen to have on hand.

    Recipe #129024

    This is an unbelievable good rub. I thought the black pepper would be overpowering, but it really isn't. It is absolutely fabulous on grilled fresh tuna. Another favorite is pork tenderloin.

    Recipe #128870

    This is simply a FABULOUS cheesecake. I know you'll love it.

    Recipe #128771

    This is simply the BEST of the BEST!! The recipe comes from Ernesto's Restaurant in Puerto Vallarta, Mexico. If you find a better recipe, I sure would like to know about it.

    Recipe #128760

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