This was passed to me from a coworker. It is absolutely delicious! You think it will be too hot, but it just has a little kick. It can be made into a cheese ball by rolling it in pecans, but it wonderful served with crackers or Wheat Thins. There is none left each time I make it.
I found this recipe on a website for parents. The original was for the actual Whoopie pies, but I am too lazy for all of that. I altered a little and made a cake out of it. It is awesome and so worth the work. Note: use real butter, makes it much better.
I can never make a dish exactly like the recipes calls for. I altered one that was printed in the Kraft Foods magazine and came up with this. It works great for diabetics or weight watchers. Wonderful for summertime. You can make this as low fat, or not, as you want.
My ex-Mother-in-Law gave me this recipe when I first got married. She didn't stay around for long, but her recipe did. Each time I make it, everyone raves over it. This cheese ball goes best with Ritz crackers.