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This recipe looks really good. It is from Dave Lieberman (Food Network). I recently took a cooking class from him and it was great. So I am trusting that this will be great too!
This recipe sound delicious! It is from Emeril Lagasse and his recipes always turn out great! Posted for ZWT 2006.
The simplest and easiest way to infuse the flavor of lemongrass into chicken. A southeast Asian recipe from Mark Bittman.
This recipe is by Mark Bittman. From Scandinavia.
This is wonderful!! Serve with a loaf of crusty french bread. Recipe from Jamie Oliver.
This is really good! From my friend, Amy.
This is a wonderful dish from Staub.
My family always requests these muffins. Use any jam you like. I somethimes use this Raspberry peach champagne jam I bought at Sur La Table. This recipe makes 8 good size muffins.
This is from our local paper. It sounds yummy!
My kids love these! They are from the Barefoot Contessa.
Great chicken dish. Also wonderful grilled! Work time does not include marinating time.
This dressing is a little different because it is made with pomegranate molasses.
This is a great salad. Use your own vinaigrette or the one I will post next.
This salad is so good! I always have to give out the recipe. I used unsweetened bottled pomegranate juice when pomegranates are not in season. Use any salad greens you like. You will really like this!
These are wonderful! I serve these as dessert, but they could be served as an appetizer or side dish. Just wonderful! From Bobby Flay.
Really good clam dip. Nice little zip to it. From Epicurious.com
pizzeettes are mini pizzas. Use any of your favorite toppings. From Giada De Laurentiis.
This soup is great. Very easy to prepare using your crock pot. From EAT magazine
Another recipe from the Crabplace.com. These are soooo good!
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