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    3 Recipes

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    Ready, Set, Cook! Special Edition Contest Entry: These are great as a main dish with a salad or steamed broccoli. They can also be made ahead of time and reheated quickly. Leftovers are very portable and are great to take to work or school.

    Recipe #475687

    Ready, Set, Cook! Special Edition Contest Entry: These chimichangas are baked not fried. Great for dinner or lunch, kids love them. I like to make a extra batch to keep in the freezer, they are excellent reheated. Serve with sour cream and salas...and a little extra cilantro for garnish.

    Recipe #475674

    Ready, Set, Cook! Special Edition Contest Entry: I love this simple recipe. It's perfect as a appetizer or served with a salad as a light entree.

    Recipe #475625

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