Ready, Set, Cook! Special Edition Contest Entry: These are great as a main dish with a salad or steamed broccoli. They can also be made ahead of time and reheated quickly. Leftovers are very portable and are great to take to work or school.
Ready, Set, Cook! Special Edition Contest Entry: These chimichangas are baked not fried. Great for dinner or lunch, kids love them. I like to make a extra batch to keep in the freezer, they are excellent reheated. Serve with sour cream and salas...and a little extra cilantro for garnish.