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    You are in: Home / tunasushi's Public Recipes
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    79 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Easy dressing which goes well with simple turkeys or chickens

    Recipe #200807

    A spritz or Piped cookie

    Recipe #200397

    A really good banana cake that will leave you hooked. Use very very ripe bananas

    Recipe #199822

    Steamed colorful layers of rice batter....the colours are what makes this unique...use pandan essence if screwpine leaves arent available

    Recipe #199266

    Combination of Fruitcake and a Cakey Brownie....I created this recipe...YAY

    Recipe #199253

    Sardine mix in puff pastry...

    Recipe #199111

    Recipe #199110

    Made this up when my grandmother was vegetarian for the day (beats me), and its good.

    Recipe #197569

    DELICIOUS, DECADENT, DELIGHTFUL. Use semisweet or milk Chocolate for the ganache, depending on your liking...

    Recipe #197285

    Using a piping bag makes these really look beautiful

    Recipe #197283

    A good on the go snack or light meal for breakfast!

    Recipe #196499

    This is an adaptation of a recipe I found behind a pack of Ocean Spray Orange Flavoured Craisins

    Recipe #195633

    Different and not as rich as regular cheesecake, but just as good, Or may I even say, better ;)

    Recipe #195410

    This is a really nice cake (its not CHOCOLATE FUDGE or anything like that!!!)...the fudge refers to the smooth pandan custard in the cake..enjoy. If you don't have Pandan paste, use pandan essence plus green coloring.

    Recipe #194439

    Something like shepherd's pie but much better

    Recipe #193848

    A roll cake filled with buttercream and rolled in sugar. Note: You will need some buttercream to spread onto the roll

    Recipe #193376

    On top request @ my house!

    Recipe #186748

    A dish that's very very popular in S'pore n Malaysia :)

    Recipe #185156

    I had a recipe for aloo rasadar and I found it to be too soupy....So instead of using thickeners, I added some dried Chinese Mushrooms into it and voila! A new dish was born......

    Recipe #183346

    Rich and buttery, just as it should be.

    Recipe #181448

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