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This jelly is a very nice and refreshing way to end your meal
Mediterranian? Mexican? I dont know ^_^
A great side dish which goes with all sorts of indian food.
Very simple and great with flatbread
I finally found the BEST recipe after ages and ages of attempts to make the best chocolate chip cookies
Thos dish is happily gobbled up by ANYONE in the house.
This cake specifically only uses a banana called "pisang mas"...I do not know how it will turn out if you use other bananas though...200g is the weight of the bananas WITHOUT the skin on em.
I learned this on a Japanese show where they investigated why regular housewives' gyoza was so yucko compared to professional masters' gyozas. Let me share the secret with you....:D
I learned this recipe in a sushi making workshop. Tastes delicious.
People have a weakness for this New York Cheesecake, I tell ya! Its very rich...Normally I would divide the cake into 20 portions....But if you can take all the richness, 16 portions will be great.
So quick, so cheap, and SO easy...seriously.
Hmm..banana, chocolate, biscuit pieces, caramel....what else do you need?:D
The sauce makes the entire dish absolutely irresistable!
I love this coleslaw and I could eat it all day long!
A coconut vegetable stew which is very popular in Indonesia, Singapore and
Malaysia......Just one serving will not satisfy your craving for Sayur Lodeh!
These can be prepared very very quickly for a quick lunch or dinner....
Lovely little pastries that NO ONE can resist
A nice and Rich Ice Cream
Banana Sour Cream Coffee Cake
By Chef Gorete
Sauteed Zucchini With Oregano and Feta
By mama smurf
S#!t on a Shingle (Chipped Beef on Toast)
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