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    You are in: Home / suzannejclark's Public Recipes
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    4 Recipes

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    Ready, Set, Cook! Hidden Valley Contest Entry. Many people would think making homemade sausage is difficult. Not so when you have a package of Hidden Valley Original Ranch Dressing and Seasoning Mix! The pork and apples in the sausage are the perfect companion to the ranch flavors. The Ranch sauce is also enhanced by using the Hidden Valley Original Ranch Dressing Seasoning Mix. I love how the cheddar cheese, spinach and yogurt work together to create the perfect accent for the homemade sausage. Whether it is breakfast, lunch or dinner, I think you will love this recipe!

    Recipe #494981

    Ready, Set, Cook! Hidden Valley Contest Entry. Looking for a quick and satisfying meal? Look no farther-I have the solution! Thanks to the perfect blend of seasoning from the Hidden Valley Original Ranch Dressing Seasoning Mix, this unique sandwich is a recipe to remember! I combined classic Spanish ingredients together to create the perfect cheese spread. The chicken is moist, tender and perfectly seasoned. My favorite part however, is the golden, buttery bread with the kick of ranch grilled right into the sandwich. Lunch or dinner-you got to give this recipe a try!

    Recipe #494898

    Ready, Set, Cook! Hidden Valley Contest Entry. This has been a recipe that I have served my husband and five children for years! Believe it or not, the inspiration for this dish came from the buttery topping on apple crisp! I decided to create a savory version of this family favorite, and Butter Crunch Chicken Bake was the result! This "one dish wonder," is a fabulous way to get dinner on the table when you are on the run! The ranch dressing gives this dish the perfect seasoning without adding a bunch of different ingredients. I not only use it to season the chicken, but it also adds a savory touch to the Butter Crunch topping. This is destined to be one of your family favorites!

    Recipe #494862

    Ready, Set, Cook! Special Edition Contest Entry: This recipe transforms "Simply Potatoes" into delicious, moist potato dumplings, stuffed with rich and creamy goat cheese and savory sun-dried tomatoes. These beautiful dumplings are accented with spinach and Parmesan cheese, then they are then covered in a creamy mushroom sauce. For the final touch, they are graced by crisped bacon and a snip of fresh chives. Great as a side dish, or satisfying as a main course. This recipe is "Simply" fantastic no matter how you serve it!

    Recipe #475807

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