This is a very simple but delicious recipe for calamari steaks. Be careful though - they cook exceedingly fast. Make sure you have the rest of the meal ready and on the table before you cook the steaks.
This is a recipe from an old diner on Mustangg's Island, off the coast of Corpus Christi, TX.
I often make this without the chicken but with extra Jack cheese. I also make it as a layered casserole if I'm feeling too lazy to roll the tortillas