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| Time to Make
We use a small crockpot to make our fondues. Very easy. If the cheese and broth start to separate, add more cornstarch.
A great, easy fruit tart. I used pears, plums, and apples, but use whatever you can get in season. 6-8 fruits.
Plan to make this at least a day ahead, because it gets so much better after sitting overnight. Then just heat up the soup, make a salad and bread, and you have a fantastic meal! And healthy! From Soups Up by Sally Sampson.
Make this the night before.
Easy, yummy lunch sandwiches.
Another twist on tuna sandwiches.
Make these on the grill.
Thai-style chicken soup.
This ones a little easier and slightly lower in fat, since it uses milk instead of cream.
Very similar to many recipes on here, but with the addition of lemon juice.
The original. Not time-effective.
You can make this with flank steak too. Grill it outside or on an indoor grill (we like our little electric grill).
I haven't tried this yet, and it's only a little different than another recipe I have for chicken soup. But it's just different enough that I decided to try it.
Another easy throw together cake! Measurements on the cans may not be exact.
Something quick to whip up on Sunday morning.
Shrimp Taco With Mango Slaw
By Batman's Chef
Guinness Stew (Pressure Cooker)
Smokey the Salmon (Smoked Salmon Scramble)
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