An easy and inexpensive appetizer that will be a hit at any occasion. Be sure to make this several hours or a day in advance to give the flavor from the ingredients time to meld. Can be used as a spread, or made into cheese balls.
A quick and easy alfredo sauce that's different from the rest. Friends have said that this is better than the large restaurant chains. Mix in a pound of your favorite (like chicken, shrimp, crabmeat, etc.), and serve over pasta.
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