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    10 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    An easy, traditional baklava recipe, using few ingredients. My mother and I have been making baklava, using this recipe, for over 20 years. It's very good.

    Recipe #380178

    A recipe from Alton Brown, he calls it a fool proof sauce, more like a lemon curd. It sounded easier then the traditional recipe...I've attempted to make the traditional hollandaise sauce at least 10 times; it's only turned out ONCE! I haven't made this yet, but plan to try it this 4th July weekend.

    Recipe #380177

    I was searching for a recipe where I could use a bunch of the habaneros from my garden. This sauce sounded yummy and easy to make. I haven't tried it yet...I hope to post more information soon!

    Recipe #325419

    A fresh, delicious dish using chicken thighs, yellow squash, and fresh tarragon. My Grandmother (from France) served this to us and we (including my 8 year old son) loved it. The recipe was an inspiration from a William-Sonoma recipe and Grandma Hilda. This recipe, I serve, over rice. .

    Recipe #322276

    Sounds odd, but these 4 ingredients add up to a great drink.

    Recipe #319567

    Great tasting cookie with 1/2 a maraschino cherry in the center of a chocolate cookie, covered in more chocolate. I made these for a Christmas cookie exchange and they were a big hit.

    Recipe #316726

    A homemade version of Boursin Cheese, which includes using 6 tsps of fresh herbs and cream cheese.

    Recipe #306340

    A healthy, yummy, semi-spicy chili using turkey or chicken breast and lots of beans.

    Recipe #277164

    Non-fat version of creamy chicken enchiladas, but lots of great flavor. My family ate it all up! Plus, super quick and easy to make. Cleaning the food processor was the most time consuming part!

    Recipe #232503

    This recipe REALLY made 12 muffins and they're only 125 calories a piece, not to mention, they taste great.

    Recipe #161524


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