A cold pasta salad with orzo, green olives, feta cheese, parsley, dill, tomato, olive oil, and lemon juice. If you don't have fresh herbs, use dried, but be sure to use more to make up the difference in flavor. As a personal chef, I can let you know that my clients love this dish.
This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal
The jello milkshake is so easy to make, the ingredients are so simple – milk, ice cream, and your favorite flavor of jello. The fun part is selecting what color and flavor of gelatin to use for your jello milkshake – orange, pink, purple, green?
Whatever flavor of jello you pick, I’m sure you’ll have a great time making and drinking your jello milkshake.