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    10 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This recipe was one I threw together on the fly one night when I was making turkey clubs. It's delicious and far healthier than mayo. Goes excellent on sandwiches or can be used as a dip for chips or veggies.

    Recipe #466183

    Sweet and a little bit spicy, this sauce makes a fantastic topping for Asian-inspired dishes such as panko breaded chicken.

    Recipe #476942

    These meatballs are hearty and juicy. The sweet sauce adds flavors sure to inspire thoughts of New England in the fall.

    Recipe #466346

    Toasted pine nuts, fresh basil, tangy lemon, and a hint of sweet honey all compliment each other in this delectable green sludge!

    Recipe #485867

    A healthy party-pleaser! Serve with fresh veggies or pita bread.

    Recipe #485318

    This makes a nice spicy, but not too hot, rub for just about any kind of meat so I make it in bulk.

    Recipe #472851

    Need to forget about life for a while but just can't stomach straight tequila? Give this margarita recipe a shot.

    Recipe #481784

    Careful with this one - if it's not served with a BIG-flavored main course, it may steal the spotlight.

    Recipe #486093

    A little sweet, a little sour, a little bubbly... a little buzzed.

    Recipe #482973

    I made this mop for boneless, skinless chicken breasts and thighs which I brined, rubbed and smoked over hickory.

    Recipe #472850

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