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    You are in: Home / KyanaBelle's Public Recipes
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    3 Recipes

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    Multi-purpose freezer meal. Tastes like restaurant Mexican meat filling instead of a "taco seasoning packet" homemade filling. Use it for filling tacos, burritos, topping nachos, mixing into a hot cheese dip. Let me know what YOU can come up with to use it for. Oh, it's a huge kid pleaser, too. You can use a combination of ground meats (pork, turkey, ground round, hamburger) according to your health goals/family preferences. Salsa Verde is a salsa that is green and made of green chilis. This is not a real spicy mixture.

    Recipe #354469

    A quick and easy chicken & pasta dish inspired by Cincinnati-style chili. The combination of cinnamon and garlic is the secret! Not an authentic Greek dish but the influence is there. Tastes great fresh and even better reheated, making it ideal for one-a-month cooking!

    Recipe #18130

    Feed the family a substantial, hot breakfast, fast. Keep these in the freezer for inexpensive zap-and-run convenience! Adapt the recipe to your tastes, dietary needs. Try another variety of cream soup, such as cheddar cheese. Sub diced beef or ham for the sausage, cubed potatoes or broccoli for the veggies, tortillas or English muffins for the pita.

    Recipe #14494


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