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    151 Recipes

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    My teen daughter eats chicken fingers all the time, these are so much better and healthier than any frozen ones.

    Recipe #157485

    This recipe is in honour of my niece, Vicki; she felt like something shrimpy and creamy.It was delicious.

    Recipe #155323

    This is an elegant and extremely tasty appetizer.The aioli can be made the day before and refrigerated until needed.

    Recipe #152680

    I threw this together last night as a side dish and even though I say it myself , it turned out really well..i am posting it so i can remember what i did so i can do it again..LOL

    Recipe #152426

    I threw this together the other night, my DH likes his green beans cooked down until they resemble something slimey..LOL; I personally like my beans crispy, so I came up with this in attempt to sway him to the other side, and he loved it.

    Recipe #152269

    This is a really tasty little dip.Great for the holidays.

    Recipe #151351

    This was posted on the Ellen Degeneres website.I havent tried it yet but it looks like something I would like.

    Recipe #151350

    This is certainly not true to the original moussaka ingredients, but it is still very good.

    Recipe #151349

    I served these for xmas last year,and had several requests for the recipe.A truly delicious way to serve this esteemed vegetable.

    Recipe #148281

    This was handed down from my DH's Grandmamma, and is staple fare at all our gatherings.Buy the cheese in a block at the Deli counter.

    Recipe #146006

    This is a very elegant appetizer, make up the base in advance and just before guests arrive, spoon on the caviar. This is very pretty for Xmas when made with red caviar and garnished with a bit of greenery.

    Recipe #145037

    This comes from the "Heart and Soul: cookbook from Memphis.My whole family love this one. Good with plain buttered pasta and a green salad on the side.

    Recipe #145025

    This recipe comes from " Emeril's New New Orleans Cooking" I have served this for company, it is a great dish to impress but is oh so simple. I serve it with new potatoes. Warm Greens with Emerils Herb Vinaigrette recipe #20796 Emerils Herb Vinaigrette recipe #20795

    Recipe #144314

    A simple salad can be pure heaven. Just combine fresh baby greens with a good vinaigrette and you will know this to be true.Emerils Herb Vinaigrette recipe #20795

    Recipe #144312

    This is a fantastic dressing. It comes from Emerils New New Orleans Cooking book.

    Recipe #144308

    My friend/ neighbour brought me round this pie, she claims to not be able to cook,but she must have hidden talent because we could not stop going back to sneak another piece.Delicious with vanilla ice cream.

    Recipe #142838

    This is a delicious alternative to beef chili.Serve with grated cheese and sour cream and warm pita bread...Yummmmm! Great for the upcoming winter nights.

    Recipe #142127

    I found this recipe in an old junior league collection.The combination is outstanding; the fresh rosemary really adds a wonderful flavor.Instead of the navy beans, I use white kidney beans,which i really like as they are bigger and meatier.This salad is even better the next day!!

    Recipe #135506

    The owners of our favorite Thai restaurant decided to return to Bangkok, Before she left she very kindly shared her recipes with me.

    Recipe #134429

    The owners of our favorite Thai restaurant decided to return to Bangkok, Before she left she very kindly shared her recipes with me.

    Recipe #134428

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