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    You are in: Home / Grandpa & Grandma Williams's Public Recipes
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    16 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Another k.a.f. recipe slightly modified.

    Recipe #463858

    A good tasting cookie and a great way to use up extra ricotta cheese.

    Recipe #438784

    This is recipe adapted from a professional cookbook. t makes enough filling for twp 8" pies or one 9" deep dish pie.

    Recipe #410189

    A chewy, old-fashioned bread boasting a slightly sweet flavor that will take back to olden days. This recipe was printed in "tasteofhome" magazine. Had to put it here so we could find it easily. The "prep" time does not include the time for rising or cooling.

    Recipe #394580

    We found the basic recipe on the Eagle Brand web site and we modified it to our tastes.

    Recipe #387347

    The beer adds just a hint of fragrence and flavor in this quick pizza dough. We found this great recipe in the King Arthur Catalog. Another great one from King Arthur Flour. We modified it a bit to match the things we have in our pantry. Please note that the prep time includes the rising time for the dough.

    Recipe #387067

    This recipe earns bug points for flavor and ease of preparation. This was posted by Sue Granholz, Columbus, Wisconsin on Allrecipes.com

    Recipe #379324

    This is a modified recipe of one found on Martha Stewart Everyday Food. You can add more red pepper and different beans to your taste,

    Recipe #349803

    Recipe #331664

    Came from a web-site, can't remember which one.

    Recipe #326408

    This is a recipe from "The Best of Susan" series of recipes.

    Recipe #321261

    A special sauce for those hot dogs and burgers

    Recipe #312609

    Cabbage simmered in chicken broth along with tomatoes, garlic and onions. Adapted from a recipe posted by JGCASE on allrecipes.com

    Recipe #202936

    Shaped in a soft mound rather than a flattened round. This recipe taken from the King Arthur Flour Cookie Companion is wonderfully soft and tender.

    Recipe #198472

    A fabulous recipe that is easy to make. It is from the Hershey Cocoa label.

    Recipe #171201

    A delicious two-crust Pineapple Pie like my mother used to make.

    Recipe #155602


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