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Member since Sep 2001
| Time to Make
Very simple yet elegant treat for lunch buffets or get togethers
This is a great and simple side dish that I serve my family with burgers or tacos or other light dinners, sometimes I omit the pickles and the dill spice and substitute a mild curry spice for a different taste.
If you freeze berries this is a great way to have that just picked goodness in the dead of winter
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