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    16 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is a fresh tasting ginger dressing inspired by my favorite Japanese restaurant.

    Recipe #178115

    Yummy pancakes with chai spices.

    Recipe #490114

    Recipe #192956

    Recipe #485383

    Recipe #509308

    Quick and easy wraps with a Greek flair.

    Recipe #509327

    It's important to let the cooked rice sit in the fridge for a few hours before cooking this dish. Freshly cooked rice just doesn't give it the right texture. Garnish with slices of scallions and sliced chili. Eat with chopsticks for maximum fun!

    Recipe #190818

    Gourmet Magazine - October 2006

    Recipe #188025

    This is a satisfying soup with unusual flavours. The bulghur and the rice add a lovely texture to the soup.

    Recipe #291669

    A very hearty vegetarian meal which works great on its own or over rice.

    Recipe #150503

    Hearty and full of fiber and protein!

    Recipe #331954

    The only lemon bar recipe that I use. These are the best!

    Recipe #442597

    Simple and healthy soup. Great with garlic toast and a salad.

    Recipe #331979

    This is a simple crockpot soup that has Moroccan flavours. It's inexpensive, flavourful, and simple but still satisfying.

    Recipe #485382

    A super moist and flavourful Seitan roast that will satisfy vegetarian and non-vegetarian alike. Adapted from The Vegetarian Times.

    Recipe #520200

    Easy to prepare and fancy on the plate. Inexpensive.

    Recipe #331955

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