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    146 Recipes

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    Great autumn recipe, delicious with brussels sprouts or cabbage as a side. You can substitute polenta for grits if you wish.

    Recipe #464705

    From The Southern Heritage Cakes Cookbook.

    Recipe #464668

    Recipe #464667

    Great for Christmas, from The Southern Heritage Celebrations Cookbook.

    Recipe #464666

    Great with Thanksgiving dinner. From The Southern Heritage Celebrations Cookbook.

    Recipe #464665

    A Thanksgiving staple! From The Southern Heritage Celebrations Cookbook.

    Recipe #464664

    1 Reviews |  By AlainaF

    Great for a Halloween Bonfire supper! From The Southern Heritage Celebrations Cookbook.

    Recipe #464663

    Great for May Day. From The Southern Heritage Celebrations Cookbook.

    Recipe #464636

    Savannah's Hibernian Society has been keeping St. Patrick's Day since 1812, and long practice has made their celebration one of the South's most notable.

    Recipe #464624

    Perfect for Mardi Gras, from The Southern Heritage Celebrations cookbook.

    Recipe #464623

    1 Reviews |  By AlainaF

    Great for Mardi Gras, milk punch dates back many centuries and is known for its curative effects. From The Southern Heritage Celebrations cookbook.

    Recipe #464622

    From the In Search of the Lost Taste cookbook.

    Recipe #464569

    From the Dirty South Cookbook.

    Recipe #464568

    From the Dirty South Cookbook.

    Recipe #464563

    From the In Search of the Lost Taste cookbook. Perfect for Halloween.

    Recipe #464562

    1 Reviews |  By AlainaF

    From the In Search of the Lost Taste cookbook.

    Recipe #464485

    From In Search of the Lost Taste cookbook. Use the vegan pie crust recipe I also posted from this cookbook for this recipe.

    Recipe #464467

    From the In Search of the Lost Taste cookbook.

    Recipe #464465

    Recipe #464464

    From the In Search Of The Lost Taste cookbook. This pie crust is a basic crust for every crust in this cookbook.

    Recipe #464454

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