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    You are in: Home / sherryinmo's Public Recipes
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    17 Recipes

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    Another way to use deli chicken and call it pizza. What's not to like with these tasty ingredients. Recipe from Taste of Home and altered to our needs.

    Recipe #353477

    The time was the 1980's. The place was Kansas City, Mo -- Boone Elementary School. The occasion was a luncheon for the teachers. Favors were little cookbooks we had made for each teacher with the recipes included for dishes served. This special recipe was from Lana Gill.

    Recipe #353412

    "Real Men Do Eat Quiche" This is not just a "Ladies Dish" anymore. With all the great combination's to be put together, there is a favorite for everyone. Serve with a good salad and there you go...............Recipe from Hearth and Home Feb 2009. Note: Prep time will depend on if you shredded your own cheese or if you buy it already shredded.

    Recipe #353364

    Located this simple Caesar Salad from Epicurean.com. It caught my eye because it uses chopped boiled eggs rather than the traditional raw eggs. Also is easy and quick and healthy.

    Recipe #353286

    I made the cake this week and shared half with my daughter and family. My husband really liked this moist chocolate and cherry cake. And it is very moist. You will love it as much as they did. Both already asking me to make it again.

    Recipe #283746

    I have not used this recipe yet, but love anything easy and with horseradish. Source: Texas Sampler - Junior League of Richardson Texas - Recipe submitted by Brenda B

    Recipe #283638

    This is one of those recipes that when you are thinking "QUICK and EASY" comes to your mind. Feel free to add a jar of pimentos for color or 1 can of chopped green chiles for color and flavor. Cooking time does not include cooking the chicken. I keep 2 cup portions in the freezer for times like this.

    Recipe #64544

    ......mmmm, fresh picked tomatoes right out of the garden. Is there anything better? I served this salad with a big bowl of spaghetti and meatballs. Your favorite wine is also in order.

    Recipe #64543

    I am adding another zucchini recipe from the past. I have long forgotten exactly where it came from. Actual prep time will depend on how much time you spend shredding your cheese. Save money and shred you own. Save time and buy it already shredded.

    Recipe #64535

    It is always nice to keep containers of cooked chicken in the freezer. That way you can be prepared for those "spur of the moment - drop ins". The cooking does not include cooking the chicken. Note: You may add 1 cup of shredded cheese of your choice to the chicken mixture, if desired.

    Recipe #64526

    Are you looking for a new look for your mashed potatoes? Try this colorful and tasty side dish. Cooking time includes boiling potatoes and time in the oven. I located this recipe in The Stockman Family Cookbook several years ago and have modified it for my family.

    Recipe #64057

    A twist to the Kidney Bean salad my mother made in the 1940's. It also helps use up those extra zucchini. Makes a colorful salad and is easy to take to the Church Social or a special picnic. Chill time is not included in the prep time.

    Recipe #63445

    Your neighbor just brought you a sack of zucchini and you need help with how to cook them into something good your family will enjoy. You won't be sorry with this easy to put together casserole. This is just one of my many zucchini recipes. This is from Aunt Alice in Oklahoma in the 1970's.

    Recipe #63441

    At your next get together - impress your friends with this unique appetizer using the popular jalapeno peppers. It is always a good idea to use the plastic throw away gloves when working with hot peppers. Prep time is estimated.

    Recipe #63408

    Don't you just love "Easy"? Get a head start by using packaged coleslaw mix located in the produce department at your favorite grocery store. Chill time is not included in the prep time.

    Recipe #63405

    A kid pleaser for sure -- 2 to 102. Crispy on the outside, moist and tender on the inside. My family likes to "dip" in a seafood cocktail sauce. Time to prepare does not include 2 to 4 hours in refrigerator.

    Recipe #63403

    A fun twist to the popular Philly Cheesesteak Hoagie. A small dinner salad and ice tea completes a Sunday evening meal.

    Recipe #63341


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