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    147 Recipes

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    Take advantage of summer's berry bounty and assemble this super easy dessert.

    Recipe #459580

    This easy chocolate cake is rich and dense, and surprisingly easy to make.

    Recipe #459442

    The table will be delighted when you serve these zucchini “boats” filled with a savoury stuffing. A mouth–watering change from your regular vegetable side dishes and you can impress your guests by using zucchini and tomatoes straight from your garden!

    Recipe #459440

    To have some fun this summer season, Smucker's sundae specialist, Sarah Palter suggests putting a twist on a traditional sundae. While bacon is most often paired with eggs and toast, Canadian chefs are now taking this savoury treat off the breakfast plate and adding it to popular desserts. Bacon sundaes might sound a little different, but the sweet and savoury blend of candied bacon, maple ice cream and caramel syrup melts perfectly in the mouth and is sure to please any palette.

    Recipe #459386

    Tuna may be substituted with Ahi or Yellowfin tuna.

    Recipe #459219

    This tender, flakey pastry is filled with delicious California sweet cherries and accented with vanilla. This recipe will feed a crowd... and, who doesn't love pie?

    Recipe #459218

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