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    You are in: Home / Holiday1234's Public Recipes
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    28 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Honigplätzchen is a German honey cookie.

    Recipe #513864

    What a treat this is.

    Recipe #16505

    Recipe #14101

    Wonderful edible creations you can make for just about any occasion. This is really easy and your friends will be so impressed with you. You can be substitute the chocolate with almond bark, or colored melting candy (like from Wilton) to create different colored.

    Recipe #13845

    Apples and potatoes are a wonderful combination. The apples sweetened the potatoes. This is a traditional winter side dish. If you want to be really authentic add slices of blood sausage to the top.

    Recipe #13136

    For me this is a so-so recipe but it is fairly traditional. Be sure to let the meat cool all the way though or you'll never be able to form the patties. Most of the time comes in cooling the meat.

    Recipe #13134

    This is a good project for parties and classrooms - that's how we did it and the kids were very creative - and the final product is pretty tasty too.

    Recipe #12545

    This is great for parties or a fun snack time with the kids. Everyone's is different. We did this and it was a lot of fun. Let each kid (or person) add the goodies they want to a cup and line up and dump and blend.

    Recipe #12544

    This is a fun on for the kids. They can help make it too. The flavors are good for kids too, simple.

    Recipe #12509

    German cheese soup. It takes between 20-30 minutes to prepare. This recipe orginally came from the Hotel Kaisergarten in Siegen, Germany. I got it through a recipe exchange the contributor was Barb Parker.

    Recipe #12499

    This is an American Indian recipe. It is an easy homey side dish.

    Recipe #12260

    This can be made several days in advance and refrigerated, but bring to room temperature before serving. Don't freeze and don't fill tomatoes until 1 hour before serving.

    Recipe #11954

    Too great foods: fondue and toffee! This recipe is reprinted with permission from http://www.24hourmom.com

    Recipe #11952

    May be chilled in freezer before dipping. This will take between 30 and 40 minutes.

    Recipe #11870

    Recipe #11856

    Nothing is better than homemade pasta and making it is just plain good for your soul. Make it a family project and get back to the basics.

    Recipe #11846

    Don't have two coconuts? Use a can of coconut milk with water to make 2-1/2 cups.

    Recipe #11843

    Fun for the kids to make themselves. Add the snapps for adults ;).

    Recipe #11841

    For a nice change from beef and chicken. Use small tortilla and serve as a great appetizer.

    Recipe #11837

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