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    223 Recipes

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    This recipe hails from Light & Tasty. The Contributors' name is Margaret Ford from S.D. I did not make changes to her recipe ingredients-only the prep-cook, which worked well for us. To be aware the Maple syrup taste did not shine through-and I only used 1 tsp. of the smoke additive and to us it was prononouced enough. My DH really liked this, since regular sausage upsets his stomach

    Recipe #151368

    Approved by my spud lovin' DS! Will give you exercise running back and forth to your to spice cabinet...

    Recipe #151246

    The cream of chicken soup and sherry gives this a buttery taste

    Recipe #150994

    Quick and Tasty

    Recipe #150993

    Onions with sour cream, brown sugar and lemon juice. If you like onions you should like this. Try to make sure you don't use onions smaller than 3 1/2 inches, or else when you cut off the stems and remove the skin the onion is apt to fall apart on you, would still taste great, but the general appearance wouldn't be the same

    Recipe #150804

    Easy, and kid pleasing

    Recipe #150801

    Diced carrots in a creamy onion sauce. The cook time reflects pre-cooking the carrots

    Recipe #150663

    When my DH and I were first married I made this for him. He thought this was the most VILE tasting stuff he had ever had, and I was to NEVER make it again!. I was so suprised our marriage wasn't annuled. As you can see-I did make it again (nearly 20 years later), but only so I can enjoy it, and post it here. My DH smirked at me and did some eye rolling when he saw me preparing this, and knew that I wouldn't dare pack it in his thermos. As a child I grew up on a farm-every animal imaginable, 17 acres or so of blueberries(child labor), and of course a huge vegetable garden(more child labor). My mother being the thrifty sort thought this up and we had this frequently. Cheap meal for 6 children. One of those 'Back to the Basics' recipes. No measuring is really required. This is at its Absolute BEST with fresh green beans, and beautiful squeaky new potatoes(with the skins left on). Of course this can be made with canned or frozen green beans, or canned potatoes. Easily made for 1 or 2 or for potlucks.

    Recipe #150549

    Made with both sweet potatoes and baking potatoes

    Recipe #150448

    Recipe #150333

    In memory of RBT, love the 'Swed'. Mushrooms would be a nice addition, if so desired. Serve over rice, mashed potatoes or broad noodles

    Recipe #150332

    My DH's favorite, we have it every year for Christmas dinner. I don't follow the recipe all the time w/this, always adding more of every thing, including peas sometimes and have also added some red wine instead of all water.

    Recipe #150062

    My DS was the first one to take a bite of this, he asked if I put mayonnaise in it, after I took a bite I admit it does have a mayonnaise to it, we liked it a great deal-and no I'm not a big fan of mayonnaise. This is a recipe CoffeeMom should try if she is curious what mayonnaise actually tastes like! It has the horseradish aroma but not taste.

    Recipe #148458

    For when you want something different from cheese sauce, lemon and plain hollandaise. Approved by my family. Recipe from Kitchen Miracles.

    Recipe #148457

    We liked this, the pesto gives this an 'earthy' taste to it. Recipe hails from Kitchen Miracles. The flavor is very nice, but be warned the coloring has much to be desired. The pesto gives this a 'grayish' color.

    Recipe #148456

    Found this on the back of Country Line Cheese. Sounds Delicious.

    Recipe #148455

    This recipe was on a package of Village Market Frozen Chicken Wings. Apple Juice may be substituted for the bourbon. Sounds good to me!

    Recipe #148454

    My DH couldn't stop raving over these, extremely moist, but not so much that they disintegrated in the crock pot! I used a 5 lb. package of TOTALLY frozen wings, so that the sauce was probably thinner than it was supposed to be, and so during the last 1/2 hour I removed the lid and turned the crock pot on high. (I did not have to adjust cook time) Recipe is from 'TOH' Slow Cooker Recipes

    Recipe #144790

    This is very good, creamy and cheesy. We all enjoyed it. Recipe Hails from 'TOH' Slow Cooker Recipes

    Recipe #144789

    I purchased a fresh pork picnic for the first time, very cheap 68 cents a pound, never thought of buying one before, smoked...yes not fresh. VERY few ideas on how to prepare them, just for pulled pork and so that's what I did, I used Gail2293 for the Barbecue Sauce(it was AWESOME!) recipe#132602. I found this recipe from

    Recipe #143093

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