This came from Recipe Goldmine. We don't have a Jack in the box here-so I can't compare it, all I know is my DS's LOVED it.
I recieved a message from Melinda/re: this recipe.
This recipe belongs to Todd Wilbur (Top Secrets)
I wasn't aware of this when I posted this copycat years ago.
If you adore artichokes, you should adore this CHEESY appetizer. This takes your next gathering to the sophisticated level. Great for special occasions, if you are having a large get together you will probably want to double this recipe, and keep it warm.
Don't like Rumaki, made with chicken livers? This appetizer still has the bacon and water chestnuts-though minus the chicken liver-chicken cubes instead, in a delicious orange marmalade, soy sauce glaze-YUMMY.
To save time marinate the wrapped chicken earlier in the day, then broil when ready to serve! The cook time is the marinade time.
These fried clams are nothing like the ones you find frozen in the supermarket, these are the real McCoy. I like to serve them with my KFC Coleslaw Recipe #110948, chips, or onion rings and french fries and of course tartar sauce is an absolute must! AYUH thats the truth.
Note:the cook time is 1-1/2minutes PER BATCH
We have this often for an imprompto lunch, after it's cooked I pour it in a slow cooker to keep warm throughout the afternoon so we can 'pick' at it. We think these are very good. Do not substitute for smoked sausage cocktail weiners, they are too overpowering.
This is a recipe that my husband enjoyed as a boy, most any type of bread and cheese can be used, perhaps you'd like to include sliced tomato?. Can easily be doubled/tripled. QUICK/SIMPLE!. Use microwave to cook bacon aprx. 50 seconds per slice on paper-towel lined plate.