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This is my personal recipe for delicious, puffy meat patties which can be served alone or with my Special Dressing on a bun as hamburgers. Double the recipe and you have a great base for meatloaf.
This is my personal recipe for Buttermilk pie -- a Kentucky specialty.
This is my personal recipe for Kentucky buttermilk pie, made extra good with Kentucky bourbon.
This is my wife's recipe for the most delicious rolls, made from leftover mashed potatoes.
This is my personal recipe for a delicious, flaky pie crust. Makes 6 single crusts which may be frozen.
This is my personal recipe for scalloped tomatoes, once served at my Corbin, Kentucky restaurant.
This is a recipe by my former food supervisor Eula Gibson, from my Corbin, Kentucky restaurant. You don't have to be a Southerner to enjoy this dish!
This is my personal recipe for Southern pecan pie.
This is my personal recipe for the butteriest thin pancakes you will ever eat.
This is my personal recipe for chess pie, with a meringue topping.
This is my personal recipe for lemon sponge pie, with fresh lemon juice and lemon rind.
This is my personal recipe for Roquefort dressing, so tasty it's almost finger-lickin' good.
This is my personal recipe for three-bean salad, which was served in my restaurants.
This is my personal recipe for salad and sandwich dressing, so tasty it's almost finger lickin' good.
This is my personal recipe for homemade buckwheat cakes, a real treat served with my Kentucky whipped butter and pure maple syrup.
This is my personal recipe for Kentucky whipped butter, served with my hot Kentucky biscuits or buckwheat cakes.
This is my personal recipe for homemade huckleberry cake, a real Southern treat.
This is my personal recipe for battered, fried parsnips or cauliflower.
This is my personal recipe for cream of tomato soup. This soup will not curdle or break.
This is my personal recipe for buttery sweet transparent squash, made extra tasty with ground mace.
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