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| Time to Make
I got this recipe from my Mom, I have not made it yet but she has and she loves it, she says it is great for warming up on a cold winter day. The cook time includes the rice cooking.
A recipe I have used many times, one of Madame Wong's best. Much easier than it appears to be.
Prep time includes marinating.
I got this recipe from a co worker and it is so good!! and it does not get easier! Make up to a week before you want to use them.
By Jen in Victoria, BC
Chocolate Fudge and Golden Layer Cake
By Chef #532026
Swiss Baked Tomatoes in Cream
6 Point Carne Guisada (Latin Beef Stew)
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