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We use this as a festive Holiday topping for Potato Pancakes, A dollop on soups, great with chips, buffalo wings, or veggies.
2 Layers of savory lemon cake & 2 layers of sturdy & thick pie filling, sitting on a powdered sugar crust & topped with the tallest Meringue ever!
This festive salsa is made with whole chili peppers and fresh Cilantro
These super-flavorful Holiday Tamales are filled with a specially seasoned, well-marinated ground beef.
I use the highest quality imported Marzipan from Germany, rich raspberry filling & topped with Valrhona Chocolate buttercream frosting.
Ditch the goo-ey icings/frosting and simply, color your cookie dough. Traditional sprinkles adds a classic & retro look to these beloved cookies.
A Hanukkah favorite: Vanilla donuts flavored with fresh & dry Buttermilk, then filled with imported black Raspberries & rolled in powdered sugar.
Nothing says Holidays quite like my Homemade Wontons, which can be prepared in stages. Dream Filling: Mashed-Potato/Bacon
They are like chunky little potato dumplings ! Fresh Rosemary, fresh Tarragon & fresh Dill gives a great flavor to this classic Hanukkah favorite.
We usually have these on Hanukkah (2nd or 3rd night), or perfect for a special Sunday Brunch. Usually served with Raspberry preserves or jam.
Thick deep-green Broccoli florets brushed with roasted garlic puree and olive oil, then smothered in Parmesan cheese.
Loaded with savory herbs, simmered with both fresh and dried basil, fresh tomatoes, and a super-flavorful roasted garlic puree.
Layers of imported pasta drenched in my homemade marinara and stacked with a specially seasoned ricotta, pecorino romano, and mozzarella fresca.
Smoked cheddar cheese, smoked paprika and fresh thyme adds a flavor sensation to this legendary comfort food.
Manhattan Chowder + Louisiana Chili Gumbo = Perfect for Christmas Eve, or any cold Winter's night.
If nothing else, never drink Orange Juice without running it through the Blender first!
Salmon Patties: Mother's classic recipe.
Never fight over the last drumstick again! Additional legs are an absolute Thanksgiving necessity, and also used in place of a whole turkey.
This airy festive Pumpkin pie, with a light and whipped texture, is so rich on its own, you won't need a topping.
Cannot eat turkey without this essential side dish. No Thanksgiving meal is complete without my special Macaroni & Cheese, using smoked cheddar, plus Velveeta and topped with Seasoned bread crumbs.
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