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    You are in: Home / Chef Cris Mendez's Public Recipes
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    12 Recipes

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    Fast and easy dish! Goes great served with potato and green bean salad.

    Recipe #180586

    Originally from Polynesia, this dish has changed to become authentically Mexican. Marinated fish makes an excellent starter or a luncheon dish on a hot day. It is essential that the fish be absolutely fresh- not frozen.

    Recipe #180585

    This recipe comes from an add from Smucker's brand Low Sugar Marmalades and Preserves.

    Recipe #180550

    Delicious Japanese crispy golden treats!

    Recipe #180215

    A Teriyaki favorite, Hawaiian Style. You can use salmon fillets instead of the halibut.

    Recipe #178572

    A unique, exotic dessert made with very fresh ingredients. This recipe comes from the famous Spanish chef "Borja Blázquez", who has his own tv show on the "Elgourmet.com" channel.

    Recipe #167907

    Recipe #138675

    This in an indian/fusion style chicken recipe that comes from a reknowned restaurant called "Masala Indian Bistro" in the city of Caracas, Venezuela. Very tasty and very easy to make!

    Recipe #137980

    This dessert is best made not too sweet. This allows the natural flavour of the mango to come through.

    Recipe #136738

    Quick, easy to make and simply delicious!

    Recipe #127755

    This is a very sweet and rich tasting, classic Jewish cake. As the sugar melts and caramelizes, and as the apples soften and produce juice, the cake will bake up into a moist and dark treat.

    Recipe #125622

    A famous Italian light/spongy cake made especially for Christmas.

    Recipe #125018


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