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    80 Recipes

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    This tastes so fresh with the line juice added. We eat this all summer long.

    Recipe #369787

    This is a great weekday meal. It is easy to make up and leftovers are great.

    Recipe #369751

    I got this from the Costco cookbook and it was become a family favorite. You can use a cooked rotisserie chicken. I have also used canned chopped chipotle peppers instead of the powder with good success. If you want to use this as an appetizer just make 24-36 little cakes.

    Recipe #369745

    This is an easy rich dessert. Wonderful if served with ice cream.

    Recipe #369288

    This is a great summer recipes using zucchini and summer squash.

    Recipe #313053

    I absolutely love feta cheese and always looking for recipes to incorporate it in. This is an easy breakfast my family loves.

    Recipe #305971

    This came off our local news station. Posted for ZWT4

    Recipe #305944

    This is a make ahead dish. Note the prep time is for the marinating lamb then cooling. Sometimes I will buy the red peppers in a jar and also use grape tomatoes. I got this recipe from Gourmet Magazine.

    Recipe #305920

    We love lamb and the flavors are so wonderful. I have made this for company and even my 3 yr old likes them. I subscribe to Bon Appetite magazine and got the recipe from there.

    Recipe #305837

    Nigerians like to eat this with fish. I like sprinkling them with sugar after they are cooked.

    Recipe #305822

    I love that this recipe uses butternut squash and sweet potatoes. They are so good roasted.

    Recipe #305797

    I love this even the next day. It is quick to make and is a regular in our house.

    Recipe #305770

    I got this off Food Network awhile ago. This is a regular in our house. I love having the leftovers and we enjoy the strong cheeses. This is easy to make and full of flavor.

    Recipe #305732

    I love the spicy syrup that goes over these sweet fruits. The measurements were a little hard you may want to scale down the watermelon and just do it by eye.

    Recipe #305728

    Use as an salad or appetizer.

    Recipe #305726

    This is great with anything spicy.

    Recipe #305724

    This is great if you make it the day before to let the flavors develop. Make until step 3 then refrigerate. Repeat it gently until hot before finishing dish. Creamed coconut is not the same as coconut cream. Creamed coconut is a very concentrated coconut extract without the water. It is basically coconut cream concentrate, and can be made into coconut cream by mixing it with water, or into coconut milk by mixing it with a larger amount of water

    Recipe #305722

    This is a relish that can be used as an appetizer. I view it more as a salad.

    Recipe #305654

    Shrimp, garlic and butter need I say more? Super easy and quick. I like to serve this with crusty bread and a garden salad.

    Recipe #305462

    Super easy and tasty.

    Recipe #305327

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