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    You are in: Home / Miss Erin's Public Recipes
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    256 Recipes

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    This is good to serve a crowd huddled around the TV on gameday.

    Recipe #13581

    This chocolate cake is all the rage at trendy restaurants. Just crack it open to find a lovely gooey center.

    Recipe #13555

    This is a really easy Russian cake.

    Recipe #13533

    Really good potatoes that always surface at family gatherings. I like them best served at a brunch.

    Recipe #13515

    I made this for the first "Murder Mystery" dinner party I attended back in high school. It's a great dessert.

    Recipe #13489

    These are really easy, but they get raves every time.

    Recipe #13479

    These are something my family used to make at least once a week. It cracks me up that we use Italian dressing as a marinade in this Mexican recipe. The result is a fajita with a kick. This is also good as a filling for quesadillas.

    Recipe #13472

    The apples add a little moisture to these nice fall muffins. The raisins can be eliminated.

    Recipe #13392

    This is a family recipe and a favorite of everyone who tastes them.

    Recipe #13381

    A decidedly different take potato side dishes, as seen at Kincaids restaurants

    Recipe #13380

    A great fall dessert

    Recipe #13379

    The macaroon crust makes this tart worthwhile

    Recipe #13378

    This is a twist on the usual hot chocolate. Serve hot or cold.

    Recipe #13366

    These are pretty close to the ones served at Red Lobster, and they are every bit as delicious.

    Recipe #13349

    This cake is really really good. I believe it's from an Emeril cookbook. This is for the chocolate lovers out there.....

    Recipe #13242

    These are super good, moist scones that have become my favorite alternative to shortcake. Paired with berries or ice cream, this dessert is divine.

    Recipe #13118

    This is a great alternative to garlic bread.

    Recipe #13114

    This is a simple sauce that I've made to pour over frozen store bought apple dumplings.

    Recipe #12993

    This is a treat my mom makes around Christmas. sometimes I add nuts, sometimes I don't.

    Recipe #12989

    I started seeing this delightful little scoop of heaven on the edge of my plate at a few of the Mexican restaurants around town, so I decided make it at home. This recipe is actually the recipe they use at Chevy's, which I found published in the local paper.

    Recipe #12977

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