This is a recipe from Pillsbury's Slow Cooker Recipe book that I've altered slightly. The fennel seeds and paprika really give the tenderloin a fantastic taste! Though the Yukon Gold and sweet potatoes go great with the pork, any potato will work.
This is my grandmother's meatloaf recipe that I've added a little extras to. It has been a hit with all of my friends as well as my husband's family. Though I'm not a big fan of meatloaf myself, I'm told this is the best there is!
There's a local restaurant chain where I'm from that's famous for their chicken salad and ever since the location closest to me shut down I've been trying to recreate their chicken salad, but to no avail :( However, this version was actually pretty delicious in it's own way. The paprika and dill combine to form a unique taste.