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    1,330 Recipes

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    This is a Pittsburgh Favorite.

    Recipe #352489

    This is a great appetizer from Pillsbury.

    Recipe #352481

    This makes an easy but tasty dinner. I like to serve with baked potatoes and green beans.

    Recipe #351948

    The chocolate frosting for this pound cake is almost like fudge. This is from Taste of the South.

    Recipe #351946

    I love making and eating stuffed mushrooms. So I have to save this one from Paula Deen.

    Recipe #351937

    This is a pleasantly sweet coffee, inspired by the taste of a traditional Spanish latte. Recipe is from Taste of Home.

    Recipe #351888

    This can be served as an appetizer or a dessert. Recipe is from Taste of Home.

    Recipe #351851

    This recipe will make a lot so you can freeze half for another meal. Just split the prepared shells and sauce between two smaller casserole dishes. Wrap one casserole dish well in aluminum foil and freeze for up to 2 months. To serve, thaw overnight in refrigerator and bake 15 minutes longer than directed. This is a great way to get your kids to eat vegetables!

    Recipe #351733

    This creamy drink has a hint of maple and lighter coffee flavor. Recipe is from Taste of Home.

    Recipe #351675

    This is a delicious cracker spread. Recipe is from Taste of Home.

    Recipe #351607

    This is delicious. It is from Paula Deen.

    Recipe #351606

    This is great to make when you have leftover baked ham.

    Recipe #351601

    These make great appetizers any time.

    Recipe #351597

    This is an easy appetizer. They can be made year round but are even better with garden-fresh tomatoes. Recipe is from Taste of Home.

    Recipe #351586

    This is a delicious way to make pork tenderloins.

    Recipe #351488

    This is another tasy way to prepare chicken that is good for you. This recipe is 3 points per serving. There is a total of 4 servings. You could also make this with white fish fillets or turkey cutlets in place of the chicken.

    Recipe #351457

    These are cute little sandwiches that kids will love. Recipe is from Kraft.

    Recipe #351428

    This recipe can serve as a main dish or an appetizer cut into small pieces. For the meat and cheese, buy it in 1/4 inch slices and then dice it into smaller pieces. You can freeze any extra pies you make. This pie is delicious cold, but it's better warm.

    Recipe #350848

    The cottage cheese melts and the flavor is great in this Italian comfort meal. Gnocchi is the Italian name for a variety of thick, soft noodles or dumpling. They are often filled with potatoes. You can usually find them in the freezer section of your grocery store by the ravioli and other frozen pastas.

    Recipe #350387

    My husband was at a client's house and she served these to him. He loved them and asked her for the recipe so I could make them. Neither of us like dates or cherries, but we love these cookies.

    Recipe #350342

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