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    70 Recipes

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    Recipe #234972

    Recipe #234969

    From NPR's Heirloom recipe contest. So unique and fun, not to mention delicious. As this dessert bakes, a yummy syrup is formed and vacuumed up into an upside down ramekin, so that when you invert it, you have a ready-made syrup all ready to eat with the baked peaches and biscuit-cake.

    Recipe #234965

    A sticky-rum soaked cartoon of a cake. You must try it, is is worth every ounce of money and effort! My sister's favorite request every Christmas. I start making it in October. This cake is euphoria. This is Fruitcake done right. YOU WILL NEED TO START THE BAKING PORTION OF THIS CAKE AT LEAST A WEEK BEFORE YOU WANT TO EAT IT. BEGIN SOAKING THE FRUITS AT LEAST A MONTH IN ADVANCE. Not really for the novice baker (only because you have to figure out the baking time on your own based on the size of the cakes you make). I recommend mini loaf pans for this. Merry Christmas!

    Recipe #234964

    Recipe #234962

    A SL recipe. I'm putting on Zaar so I don't lose it and can try it later. In the magical future I will have where I can cook all these recipes.

    Recipe #234960

    A Southern Living recipe, haven't tried it yet. Posting here to try later.

    Recipe #234961

    I great filling for stuffed mushrooms!

    Recipe #234958

    An experiment to duplicate the cone-shaped cakes from the Chinese bakery

    Recipe #234956

    A crispy pancake like dish, oh so tasty.

    Recipe #234957

    My version of the wonderful Filipino bread. Soft, very rich, sweet...perfection! The cheese seems like a strange addition, but you must try it to believe it. This looks like a wildly complicated recipe--in a way it is- but making bread is very soothing to me. Just be sure to read the recipe through a few times before you start.

    Recipe #234955

    A hijacked Disney Recipe. My family really liked this.

    Recipe #234954

    An Amish recipe I'm putting here to try later.

    Recipe #234952

    An Amish recipe I'm putting here to try later.

    Recipe #234953

    An Amish recipe I'm putting here to try later.

    Recipe #234951

    From an Amish cookbook, putting here to try later.

    Recipe #234950

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