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    3 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is an authentic cheese enchilada recipe except for the addition of beef. It takes a while but it is worth it. You won't find flour tortillas in this recipe, that's for sure. That's an abomination. Inspired from "The Only Texas Cookbook" by Linda West Eckhardt.

    Recipe #343162

    Delicious side dish for breakfast or dinner. The Gouda gives a taste unlike other cheese grits I have had. Of course, cheddar or other cheese can be substituted. I got this from a lady in Louisiana.

    Recipe #104577

    Crunchy coating, delicious comfort food. Topped with creamy white gravy. A Texas delicacy. I first ate this at a restaurant in Texas.

    Recipe #102187


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