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    8 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is an impressive, delicious and fun dish to get better acquainted with the delights of the raw food diet as described on my website: www.beautifulonraw.com This is an easy recipe to use substitutes if you don't have the exact ingredients on hand. For instance, try raw olives instead of pasteurized, dried herbs in place of fresh or yellow bell pepper instead of red. The possiblities are endless!

    Recipe #450239

    I prefer the healthy, uncooked vegetarian version of this Russian classic. This is an adaptation from the recipe found in my third book entitled “Quantum Eating” available from my website.

    Recipe #436984

    This is an old favorite from my motherland. These raw cultured vegetables can be a good addition to your menu as you are transitioning to the raw food diet.

    Recipe #435439

    1 Reviews |  By RawFood

    Yet another delicious version of the adaptable Waldorf Salad.

    Recipe #435091

    This incredibly easy salad and dressing are a refreshing combination and a great way to enjoy the bounty of summer while increasing your intake of healthy raw fruits and vegetables. This recipe can be found in my book "Beautiful on Raw; Uncooked Creations" available on my website.

    Recipe #435089

    This is a healthy, colorful and cool offering to bring to any summer potluck. The addition of decorative, edible flowers lends an exotic flair. It comes together in minutes.

    Recipe #433989

    This recipe is adapted from my book entitled "Raw Food and Hot Yoga" which is available on my website at http://www.beautifulonraw.com. It uses the best of summer produce to create a refreshing and mouthwatering salad that can be used as a main course or side dish. Spruce it up with extra veggies and spices as desired.

    Recipe #433543

    This recipe is adapted from my book entitled "Raw Food and Hot Yoga" which is available on my website at http://www.beautifulonraw.com It uses the best of summer produce to create a refreshing and mouthwatering salad that can be used as a main course or side dish. Spruce it up with extra veggies and spices as desired.

    Recipe #433133


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