Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Shawnee TX's Public Recipes
    Lost? Site Map

    Recipe Box is Here

    Save your favorite recipes

    Upload your own

    Create and manage Shopping Lists

    Share with friends

    20 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    The freshness of the blood orange juice adds an extra brightness to these muffins and the surprise of raspberry preserves in the middle make them fun to eat, too!

    Recipe #283069

    From America's Test Kitchen. Crispy beef in a spicy-sweet sauce. Serve over rice for a delicious alternative to Chinese Take-out.

    Recipe #231012

    This is a very soft fudge that Mom made when we were young. Rather than "pieces" of fudge, we got "spoonfuls". It's rich and chocolate-y, very candy-like.

    Recipe #111270

    This is such a wonderful recipe! If you don't make crepes, don't worry, most grocery stores sell them in the produce or deli departments now!

    Recipe #111056

    After trying many, many biscuit recipes and never being happy with the results, I finally got my husband's grandmother's recipe and have never had a problem since. There is no butter to cut in, just mix all the ingredients together, pat it out flat, cut the biscuits out and bake. Wonderfully easy and amazingly light and fluffy every time. If you can't find buttermilk powder, just use 1 1/3 cups of buttermilk instead.

    Recipe #108354

    This is from my husband's grandmother, who was a fantastic cook. It's a simple pie, but rich and delicious. Time listed does not include cooling time.

    Recipe #108352

    So good and easy to make! My siblings and I made huge batches of these cookies Sunday afternoons, and they were usually gone by Tuesday! The time for boiling the mixture is listed at 5 minutes, but if you cook it a little less, the cookies are chewier.

    Recipe #106005

    A little time-consuming, but mostly just in the chopping of the vegetables. This is a family favorite. I make 2 - bake and eat one for dinner and freeze the other, unbaked. Just take out of the freezer in the morning, refrigerate, and it's ready to bake for a delicious dinner.

    Recipe #100155

    A deliciously sweet pork tenderloin. Do NOT substitute pancake syrup -- this needs real maple syrup. From "Crazy Plates".

    Recipe #65911

    A quick and easy pasta sauce. Tasty yet low in fat.

    Recipe #57531

    This is really a cake not a pudding. This recipe has many variations. Here cream, butter and sugar give it irresistible, gooey and rich topping.

    Recipe #43961

    Recipe #7372

    Recipe #6516

    Recipe #2656


    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites