I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Elmotoo's Public Recipes
    Lost? Site Map

    294 Public Recipes by Elmotoo

    « Previous 1 2 3 4 . . . 13 14 15 Next »
    Displaying up to 20 pages of results. To see all results, sign in or register.

    Sort by: Date Posted | Rating | Photos | Time to Make | Alphabetical

    Macarona Bi Laban (Yogurt Macaroni)
    Handle

    Another tasty recipe found at Syrian Cooking and submitted by Ghinwa Alameen. I shudder to think how much yogurt I need to make enough of this for my family, lol. NOTE! Syrian yogurt is thicker than western yogurts. Try either Greek yogurt draining your yogurt for awhile. Cooking time is for the pasta.

    Recipe #501993

    Select
    Syrian Meatballs (Dawood Basha)
    Handle

    I was googling along...looking for additional NA/ME recipes...and stumbled across this tasty morsel at a site simply called 'Syrian Cooking'. It was originally submitted by Ghinwa Alameen. Nom nom!!

    Recipe #501957

    Select
    Balaleet - Breakfast from Qatar
    Handle

    I found this on someone's blog. I edited her recipe to (re) add 1TB sugar. Her comment: "I did like the play of textures with the crispy noodles and fluffy egg though. I would definitely try this recipe again, especially for a brunch with other people!"

    Recipe #501054

    Select
    Qatari Saloona
    Handle

    Saloona is a mildly spicy vegetable and meat broth which can be eaten on its own or with rice. This version uses chicken. I found this on a Qatari travel website. 1/4c tomato puree was originally '1 small packet tomato puree'. Please advise if you know that I am wrong in my interpretation!

    Recipe #500979

    Select
    Un-Traditional Leftover Tetrazzini
    Handle

    I was looking for something different to do with leftover ham. I found pea soup & tetrazzini recipes. I don't like mushrooms, so I edited, altered & combined a few recipes to come up with this... it's probably closer to mac & cheese with meat than tetrazzini but oh well! Being lazy, I added about 6c baby spinach to make it a 1 dish meal. ;)

    Recipe #498470

    Select
    Asian Kohlrabi Leaves
    Handle

    The next time you buy a bunch of kohlrabi, COOK the leaves - they're delicious! They are firm & mild. This is most likely adapted from a recipe that I saw online while looking for guidelines. It's VERY quick & easy. The 'Asian Salt' I used is McCormick's Asian Style Spiced Sea Salt with sea salt, garlic, sesame seed, sugar, orange peel, ginger, coconut, red bell pepper, red pepper, onion, soy sauce, sesame oil, and some crap. Feel free to add your own flavorings in lieu of this mixture if you prefer.

    Recipe #498446

    Select
    Crunchy Turkey Strips With Maple Mustard Dipping Sauce
    Handle

    I defrosted turkey cutlets. Next, I found a potential recipe. Then I altered that recipe. This is what I did. This is easily doubled. It received RAVE reviews. If you don't have buttermilk, use whole milk with a splash of lemon juice. It will thicken in a few minutes. Also, feel free to switch up the seasoning. I did. ;)

    Recipe #498436

    Select
    Helen's Spicy Millet
    Handle

    I gleaned this from Spicy Vegetarian Yahoo Group years ago. We LOVE it. And it is so easy!

    Recipe #498432

    Select
    Quick Pickles
    Handle
    2 Reviews |  By Elmotoo

    I've been making this for years. It's fast, easy & delicious! I don't recall where I first found the recipe but it's not here, yet.

    Recipe #497974

    Select
    Quinoa Stuffed Spaghetti Squash
    Handle

    I had an idea but couldn't find a corresponding recipe ANYWHERE so I made one up. The Picky One requested I season the stuffed squash with garlic. This is what I came up with & the results were great! Vegan, too. This seems to make a lot but the 4 of us finished it all! It is satisfying without being overly filling. I want to use this vinaigrette on other things like roasted brussels sprouts.

    Recipe #494112

    Select
    Roasted Eggplant Pasta Sauce
    Handle

    I had a craving & couldn't find a recipe. So, I'm submitting one. The eggplant gives the sauce a 'meaty' texture. This is vegan until you add the grated cheese Peeling the eggplant is up to you, depending on your personal preferences.

    Recipe #493453

    Select
    Double Corn & Ham Casserole
    Handle

    I have been making this for years - great use for leftover baked ham! I keep misplacing the recipe as I've changed it so I'm submitting it for safekeeping. Start with 1 batch of your favorite cornbread recipe!

    Recipe #493272

    Select
    Omani Shurbat Hareese
    Handle
    2 Reviews |  By Elmotoo

    A basic Omani soup recipe found online.

    Recipe #493103

    Select
    Omani Khabeesa -- Farina or 'Cream of Wheat'
    Handle
    4 Reviews |  By Elmotoo

    When I discovered how few recipes representing Oman were on the site, I went searching. The NA/ME Forum will be spending January 2013 exploring the country & here is my culinary contribution. **2 of 3 people LOVED this! It took awhile for it all to come to a boil & from there I simmered 5 minutes. It thickened upon standing. Enjoy!**

    Recipe #492534

    Select
    Omani Breakfast Tea
    Handle
    4 Reviews |  By Elmotoo

    When I discovered how few recipes representing Oman were on the site, I went searching. The NA/ME Forum will be spending January 2013 exploring the country & here is my culinary contribution. **this is delicious! It was perfectly sweetened & lightened. I re-steeped adding 3c water, the last 4oz of evap milk in the can & only 1TB sugar. Also, 1st time, I added 2TB crystallized ginger & only 2TB sugar. YUM!**

    Recipe #492531

    Select
    LemonBarleyTurkey Soup
    Handle

    A variation of this recipe arrived in my inbox & was a perfect post-Thanksgiving meal. I successfully subbed preserved lemon since I had no fresh lemons. ;) I would bet that this recipe originally called for preserved lemons. As you go along, DO check for salt as you add preserved lemon. *I* rinsed my lemons. Rumor has it you don't NEED to.

    Recipe #490905

    Select
    Red & White Endive Salad
    Handle

    A wintery salad that landed in my inbox that I'm posting here for safekeeping. It will be part of my Thanksgiving menu this year.

    Recipe #490032

    Select
    Roasted Shallots
    Handle
    1 Reviews |  By Elmotoo

    I've been making this forever from my Fields of Greens cookbook. I went to add it to a menu & it isn't posted here. Had to fix that. ;)

    Recipe #490031

    Select
    Hamburger Cupcakes! #RSC
    Handle

    "Ready, Set, Cook! Contest Entry" Experiment gone right! Thank you Reynold's Wrap for the wicked easy cleanup! These were excellent for dinner but could also be served for lunch, appetizers, snack, school lunch, picnic... Feel free to use different chili powders to suit your taste. The recipe as posted is what I used & everyone loved them. This makes 20, which for my family was 5 per person & just right.

    Recipe #486515

    Select
    Quinoa Pilaf With Roasted Vegetables #RSC
    Handle

    Ready, Set, Cook! Contest Entry. Let Reynolds Wrap make your next meal easier! Using Reynolds Wrap to roast vegetables makes cleanup a snap! I created this recipe for RSC Special Edition/Reynold's Wrap. It is healthy & delicious! High protein & fiber, low on fat. Loaded with fresh vegetables & herbs! Enjoy! Cook time does include time to cook all parts but many can be done simultaneously.

    Recipe #486392

    Select

    0 selected items

    « Previous 1 2 3 4 . . . 13 14 15 Next »
    Displaying up to 20 pages of results. To see all results, sign in or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites