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    You are in: Home / Lynn Joanne's Public Recipes
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    5 Public Recipes by Lynn Joanne


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    Lamb Ribs
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    People love to eat these. You really can't make enough of them. I make these for hors d'oeuvre.

    Recipe #110746

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    Chopped Turnip Appetizer
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    This recipe is soo simple, yet so delicious. Very old world. You really need a food processor or a blender, but I think a food processor works better. PS. This is a very healthy appetizer.I don't know why they call it chopped turnip, but I think rutabaga is in the turnip family...

    Recipe #110884

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    Lynn's Killer Clams Casino
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    Ok, I swore I would never give this recipe to ANYONE, but everyone who tastes this can die, because there is nothing else left. So here it is.

    Recipe #111464

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    Turkey Sausage With Broccoli
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    I had to make something for a luncheon at work. I needed to feed a crowd and I was sooo busy that week that I needed something easy. So here it is. I did this in two days only because I didn't have enough time in one day. It is easy and quite delicious. This got great raves! It's a good party dish. Measurements might be a tad off. I'm the type of cook that just throws in.

    Recipe #110357

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    Passover Stuffing for Turkey
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    This stuffing is great for passover, but I use it during other times of the year. It is very tasty, but not terribly low fat or low carb.

    Recipe #116207

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