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A recipe from Happy Food, by Michel Richard.
This is a recipe from Christine Manfield. Pesto with an Asian twist. The ingredients should be available from Asian food stores/markets. It is important to use Vietnamese mint, not ordinary mint, as the flavour is quite different.
Recipe from James McNair, which he says is a local Vermont tradition.
Kids' Puppy Chow - Gluten Free, Casein Free
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