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    10 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    A good, simple alternative to deep-frying. I think I got this from OAM Cookbook years ago. Make sure the tortillas are room temperature or they will crack when you roll them. You can microwave the whole package for about 20 seconds to speed things up.

    Recipe #299628

    I found this recipe on the back of a store-brand bag of egg noodles. The name sounded so old-fashioned and the ingredients looked so simple, I couldn't help but try it. I used turkey sausage because my family prefers it. Actually I halved the recipe and it was plenty for the 4 us with some left over.

    Recipe #159494

    A good friend of mine gave me this recipe a long time ago. It's kid-friendly and a husband-pleaser. I like to serve this with mashed potatoes. A great "comfort" food!

    Recipe #158390

    This is a good side dish, I like to make it during the summer and serve it hot or cold. It's also good for a potluck, quick and easy to make.

    Recipe #119253

    This Shepherd's Pie has a little Italian influence with Italian sausage, tomatoes and parmesan cheese. It's one of our favorite dishes and there are never any leftovers.

    Recipe #116832

    This is one of the easiest scone recipes you'll ever make! I've made them as gifts for teachers by combining the dry ingredients in a holiday bag, top with dried cranberries and attach the rest of the directions. Quick, easy, and yummy!

    Recipe #115114

    The original recipe I used is nothing like this one. Over the past 20 years, I've made numerous changes and have made it easier and quicker to make. This has been our "birthday dinner" choice many times.

    Recipe #114643

    A good winter stew with a Cajun twist. I got it from our local newspaper several years ago and always pull it out when the cold weather sets in. Can be made with turkey sausge for a low-fat version.

    Recipe #110883

    This is from the Betty Crocker Cookie Cookbook that my mom used until it fell apart. She made these often and now I'm carrying on the tradition. The recipe states it makes 6 dozen but I always get 4 dozen. Guess my cookies are bigger than they're supposed to be!

    Recipe #105373

    This is a family favorite that's quick and easy. The recipe calls for Texmati rice (or basmati), please use it. The flavor of the rice completes the dish.

    Recipe #103207


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