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    9 Recipes

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    2 Reviews |  By GranJan

    We love soups, especially in winter months. This one really hits the spot on a cold day. Hope you like it too. Don't drain any of the cans of vegetables and don't add any salt. The seasoning mixes have plenty of salt for the entire recipe.

    Recipe #149718

    7 Reviews |  By GranJan

    This is our favorite meatloaf recipe. I finally worked out one that I liked. Many years ago when our kids were growing up, our son asked me one day why I was making meatloaf so often. I told him that I was trying to find one that I liked. He said he liked them all. After I put this one together and we had it for dinner, I thought right away “This is the one!” When I changed from ketchup to chili sauce, it made all the difference. This is a small meatloaf, as we are seniors now, and just the two of us left at home. It would be easy to double the recipe if you need a larger meatloaf. Adjust the baking time however.

    Recipe #123746

    2 Reviews |  By GranJan

    He says he is the FAVORITE son-in-law. I say he is the ONLY son-in-law! All kidding aside, I dedicate this pie recipe to my son-in-law Don, who is ill with terminal cancer. This one's for you, Don! (Cooking time includes cooling time)

    Recipe #103663

    You have heard of mayonnaise cake? Well, this one is Miracle Whip cake. I took the recipe off their advertising several years ago. (Can't remember if it was on the label or in an ad in a magazine). It is easy to make, fruity and delicious!

    Recipe #103472

    4 Reviews |  By GranJan

    Do you like recipes with a short list of ingredients? Here is a quick and easy, delicious beef patty dish that fits the bill. I found this recipe in a magazine many years ago, and have made it numerous times. Please don't substitute any other soup as it will just not be the same, this one is special! Also, don't add salt - it is not needed. The original recipe called for topping the patties with canned French Fried onions, if desired. I do not usually do this, but you might like them that way.

    Recipe #103296

    I got this wonderful bread recipe on the Internet about a year ago, and I have made it exclusively ever since. It makes the best toast ever! I make the dough in my bread machine, then take it out and shape it into a Pyrex loaf pan to rise again and bake in the oven. It turns out perfect every time.

    Recipe #103011

    3 Reviews |  By GranJan

    This chowder makes a nice supper when you want something simple, yet it is very tasty. We enjoy having cornbread with it. It couldn't be any easier to make!

    Recipe #100606

    2 Reviews |  By GranJan

    I have used this cornbread recipe for years. It is scaled down a little bit from the days when we had children at home. If I try another recipe, my dh notices the difference right away and wants me to go back to the "good one"!! This must be baked in an iron skillet, it's just not the same without it. Good with soups, with beans, with milk. Just anything you like to serve with corn bread.

    Recipe #100605

    A friend brought this to a pot luck lunch, and it was such a hit with everyone! I asked for the recipe and she graciously gave it to me. Actually I thought it was a salad, as it was not placed with the other desserts. So - it could be used either way. We really like this at our house!

    Recipe #100599

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