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    You are in: Home / lauralie41's Public Recipes
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    273 Recipes

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    A great shrimp recipe for grilling season. This is a kitchen tested recipe from a popular magazine.

    Recipe #164089

    A wonderful rich and creamy hash brown brunch recipe with smoked gouda and provolene cheeses. A gourmet touch to this recipe from my new favorite casserole cookbook.

    Recipe #163467

    This recipe includes packaged foods for both convenience and homestyle goodness. Great for a busy weekday or weekend dinner. Another quick and easy recipe from my favorite new casserole cookbook.

    Recipe #162807

    A mix of tropical fruits and nuts to serve with your favorite eggs and thickly sliced toasted brioche or multigrain bread. Another great recipe from my new favorite casserole cookbook.

    Recipe #162806

    An easy make ahead strata from my favorite new casserole cookbook. This recipe uses english muffins for the base instead of slices of bread.

    Recipe #162805

    A quick and easy breakfast casserole that uses croutons so the bread is already cubed for you. This recipe is from my new favorite casserole cookbook.

    Recipe #162804

    This strata, from my favorite new casserole cookbook, can be rustic down home comfort food or dressed up for a sophisticated brunch dish. The gruyere cheese with the touch of pear, apple and raisins makes this traditional dish something special.

    Recipe #162803

    An inexpensive clarifier that really works. Your skin will feel so clean and smooth! This recipe is from another very informative website.

    Recipe #151705

    This is a quick, simple, and inexpesive way to freshen your home. No toxic chemicals, all natural recipe from another informative website.

    Recipe #151701

    Flavored coffee's are so good on cold winter days but a bit expensive in the grocery stores. Here is a very nice flavor for the holidays and was adapted from a beverage recipe website.

    Recipe #146953

    I adore frozen peach bellini's and this recipe is very close to my favorite restaurant's drink. Another cooking website is where I found and adapted this recipe from.

    Recipe #146945

    If you are looking for something to replace the traditional bread stuffing, this is a great recipe. A chewy, nutty-tasting pilaf that can be served as a side dish or used to stuff your holiday bird. If the stuffing will be made ahead of time it will keep, covered, in the refrigerator for up to 2 days.

    Recipe #144376

    A very nice lowfat relish to serve along side the turkey for the holidays. Simple and quick with the tart from the cranberries and sweetness from the cherries and pears. This recipe originally came from a very popular food and health magazine and can kept in the refrigerator for up to 2 weeks.

    Recipe #144364

    I will be making this soup with the homemade vegetable stock we will be making in Chef Kate and Chia's future stock making class. The recipe originated from a australian recipe website and will also be included in the Zaar World Tour 2005 swap.

    Recipe #142993

    This recipe is for an automatic bread machine and the wattle seed that was used is Gundabluey or Acacia Victoriae. An australian website is where the recipe was adapted from and will be included in The Zaar World Tour 2005 swap.

    Recipe #142918

    Lentil soups are ingrained in North African cuisine and this quick and simple soup is adapted from a international recipe website. Included in the Zaar World Tour 2005 swap, africa.

    Recipe #140773

    This lightly sweet stew is from North Africa and was adapted from a gourmet and international recipe website. It also will be included in the Zaar World Tour 2005 swap, africa.

    Recipe #140772

    This recipe was adapted from a gourmet and international recipe website. The flavors sound wonderful and I will be making this soon. The african recipe can also be found in the Zaar World Tour 2005 swap.

    Recipe #140771

    A very simple and quick dessert that was adapted from an international recipe website. This recipe will also be included in the Zaar World Tour 2005 Swap, Britain.

    Recipe #139073

    Another appetizer from Recipes4us.co.uk website. This mousse will be served cold and garnished with cucumber slices. Included in the Zaar World Tour 2005 Swap, Britain. Cooking time will be equal to the time needed to chill mousse.

    Recipe #139072

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